Last Updated on September 10, 2024 by XAM CONTENT
Hello students, we are providing case study questions for class 9 social science. Case study questions are the new question format that is introduced in CBSE board. The resources for case study questions are very less. So, to help students we have created chapterwise case study questions for class 9 social science. In this article, you will find case study for CBSE Class 9 Social Science Economics Chapter 4 Food Security in India. It is a part of Case Study Questions for CBSE Class 9 Social Science Series.
Chapter | Food Security in India |
Type of Questions | Case Study Questions |
Nature of Questions | Competency Based Questions |
Board | CBSE |
Class | 9 |
Subject | Social Science – Economics |
Book | Economics: Understanding Economic Development |
Useful for | Class 9 Studying Students |
Answers provided | Yes |
Difficulty level | Mentioned |
Important Link | Class 9 Social Science Chapterwise Case Study |
Case Study Questions on Food Security in India Class 9
Questions
Passage 1:
Read the following passage and answer the questions:
The food insecure people are disproportionately large in some regions of the country, such as economically backward states with high incidence of poverty, tribal and remote areas, regions more prone to natural disasters, etc. In fact, the states of Uttar Pradesh (Eastern and South-eastern parts), Bihar, Jharkhand, Odisha, West Bengal, Chhattisgarh, parts of Madhya Pradesh and Maharashtra account for largest number of food insecure people in the country. Hunger is another aspect indicating food insecurity. Hunger is not just an expression of poverty, it brings about poverty. The attainment of food security therefore involves eliminating current hunger and reducing the risks of future hunger. Hunger has chronic and seasonal dimensions. Chronic hunger is a consequence of diets persistently inadequate in terms of quantity and/or quality. Poor people suffer from chronic hunger because of their very low income and in turn inability to buy food even for survival. Seasonal hunger is related to cycles of food growing and harvesting. This is prevalent in rural areas because of the seasonal nature of agricultural activities and in urban areas because of casual labourers, e.g., there is less work for casual construction labourers during the rainy season. This type of hunger exists when a person is unable to get work for the entire year.
Q 1. Which of the following states have largest number of food insecure people in the country?
a. Bihar
b. Jharkhand
c. West Bengal
d. All of these
Q 2. How can food security be attained?
a. By eliminating current hunger
b. By reducing the risks of future hunger
c. Both a. and b.
d. By removing the incidence of poverty
Q 3. Why do poor people suffer from chronic hunger?
a. Inability to get work
b. Due to very low income
c. Inability to buy food even for survival
d. Both b. and c.
Q 4. Which type of hunger is prevalent in rural areas?
a. Chronic hunger
b. Seasonal hunger
c. Physical hunger
d. Emotional hunger
Q 5. In which of the following areas seasonal hunger occurs because of casual labourers?
a. Rural areas
b. Urban areas
c. Hilly areas
d. Desert regions
Q 6. Who are the people more prone to food insecurity in urban areas?
a. Casual labourers
b. Traditional artisans
c. Petty self-employed workers
d. Destitutes including beggars
Answers
- (d)
- (c)
- (d)
- (b)
- (b)
- (a)
Also check
- Electoral Politics Class 9 Case Study Social Science Political Science Chapter 3
- Constitutional Design Class 9 Case Study Social Science Political Science Chapter 2
- Food Security in India Class 9 Case Study Social Science Economics Chapter 4
- What is Democracy? Why Democracy? Class 9 Case Study Social Science Political Science Chapter 1
- Poverty as a Challenge Class 9 Case Study Social Science Economics Chapter 3
- People as Resources Class 9 Case Study Social Science Economics Chapter 2
- Drainage Class 9 Case Study Social Science Geography Chapter 3
- Physical Features of India Class 9 Case Study Social Science Geography Chapter 2
- India – Size and Location Class 9 Case Study Social Science Geography Chapter 1
- Forest Society and Colonialism Class 9 Case Study Social Science History Chapter 4
- Nazism and the Rise of Hitler Class 9 Case Study Social Science History Chapter 3
- Socialism in Europe and the Russian Revolution Class 9 Case Study Social Science History Chapter 2
- The French Revolution Class 9 Case Study Social Science History Chapter 1
Topics from which case study questions may be asked
Here is a list of topics from which case study questions may be asked.
- What is Food Security
- Why Food Security
- Who are Food-insecure
- Food Security in India
- What is Buffer Stock?
- What is Public Distribution System?
- Role of Cooperatives in Food Security.
Food is essential for living. It means availability, accessibility and affordability of food to all people at all times.
Food availability means production of food within the country
Food security in a country is ensured only when a country has enough food for the person, and all have capacity to buy food and there is no barrier on food accessibility.
Frequently Asked Questions (FAQs) on Food Security in India Class 9 Case Study
Q1: What are case study questions?
A1: Case study questions are a type of question that presents a detailed scenario or a real-life situation related to a specific topic. Students are required to analyze the situation, apply their knowledge, and provide answers or solutions based on the information given in the case study. These questions help students develop critical thinking and problem-solving skills.
Q2: How should I approach case study questions in exams?
A2: To approach case study questions effectively, follow these steps:
Read the case study carefully: Understand the scenario and identify the key points.
Analyze the information: Look for clues and relevant details that will help you answer the questions.
Apply your knowledge: Use what you have learned in your course to interpret the case study and answer the questions.
Structure your answers: Write clear and concise responses, making sure to address all parts of the question.
Q3: What are the benefits of practicing case study questions from your website?
A3: Practicing case study questions from our website offers several benefits:
Enhanced understanding: Our case studies are designed to deepen your understanding of historical events and concepts.
Exam preparation: Regular practice helps you become familiar with the format and types of questions you might encounter in exams.
Critical thinking: Analyzing case studies improves your ability to think critically and make connections between different historical events and ideas.
Confidence: Practicing with our materials can boost your confidence and improve your performance in exams.
Q4: What are the important keywords in this chapter “Food Security in India”?
A4: Important keywords for CBSE Class 9 Food Security in India are given below:
Food Security: It means availability, accessibility and affordability of food to all people at all times.
Buffer Stock: Stock built by the FCI by procuring foodgrains from the farmers.
Chronic Hunger: It happens as a consequence of inadequate diet in terms of quantity or quality.
Rationing: A system of distribution of a fixed quantity of a commodity which is sold to an identified beneficiary who is known as ration card holder.
Subsidy: A government grant to supplies of goods and services. These can keep consumer price low while maintaining a higher income for domestic products.
Issue Price: Price at which the government provides foodgrains to the poorer section of society.
Minimum Support Price: A minimum price guaranteed by the government, at this price the government provides to purchase any quantity offered for sale.
Green Revolution: Refers to tremendous increase in agricultural output and productivity that comes out with the introduction of new agricultural technology.
Public Distribution System: Ration shops throughout the country which distribute foodgrains and other essential goods at affordable prices
Q5: A section of people in India are still without food. Explain
A5: Despite large increase in foodgrain production, we find people without food in India. Poor people suffer from chronic hunger. They find themselves unable to buy food. Over one-fifth of the country’s population still suffers from chronic hunger.
Q6: What happens to the supply of food when there is a disaster or a calamity?
A6: When there is a disaster or a calamity, the production of foodgrains decreases in the affected area. This, in turn, creates a shortage of food in the area. Due to the food shortage, the prices go up. The raised prices of food materials affect the capacity of many people to buy the same. When the calamity occurs in a very widespread area or is stretched over a long period of time, it may cause a situation of starvation. A massive starvation can take the form of famine.
Q7: Why is a buffer stock created by the government?
A7: A buffer stock of foodgrains is created by the government so as to distribute the procured foodgrains in the food-deficit areas and among the poorer strata of society at a price lower than the market price. A buffer stock helps resolve the problem of shortage of food during adverse weather conditions or during periods of calamity.
Q8: What are the problems of the functioning of the ration shops?
A8: There are various problems of the functioning of ration shops, such as
(a) Ration cards are issued only to those people who have their proper residential addresses. Hence, a large number of homeless poor fail to get ration from these shops.
(b) The owners of these shops sell ration in the open market at higher prices.
(c) Sometimes shopkeepers make bogus entries in the ration cards
Q9: What is meant by Minimum Support Price?
A9: Price declared by the government, before sowing season, to provide incentives to the farmers for rising production.
Q10: What is ‘White’ Revolution?
A10: Increase in production and distribution of milk and milk products.
Q11: What are the three kinds of ration cards issued in India
A11: The three kinds of ration cards issued in India are
(a) Antyodaya cards for the poorest of poor.
(b) BPL cards for those below poverty line.
(c) APL cards for all others.
Q12: Are there any online resources or tools available for practicing “Food Security in India” case study questions?
A12: We provide case study questions for CBSE Class 9 Social Science on our website. Students can visit the website and practice sufficient case study questions and prepare for their exams.