Mindful Eating Class 6 MCQ Questions with Answers | Science Chapter 3

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Last Updated on March 15, 2025 by XAM CONTENT

Understanding the key concepts of Class 6 Science Chapter 3 – Mindful Eating Class 6 MCQ Questions with Answers | Science Chapter 3 is crucial for exam success. To make your revision easier, we have curated a collection of MCQ questions with answers based on the latest syllabus and exam pattern.

These multiple-choice questions will help you assess your knowledge, improve accuracy, and boost confidence for your exams. Whether you are preparing for school tests or competitive exams, these Mindful Eating MCQs will strengthen your conceptual clarity.

ChapterMindful Eating
Type of QuestionsMCQ Questions
Nature of QuestionsCompetency Based Questions
BoardCBSE
Class6
SubjectScience
BookCuriosity
Useful forClass 6 Studying Students
Answers providedYes
Important LinkClass 6 Science Chapterwise MCQs

MCQ Questions on Mindful Eating Class 6 Science

Question 1.
Which of the following foods is rich in proteins?
(a) Almonds
(b) Rice
(c) Apples
(d) Milk
Answer: (d) Milk

Question 2.
Which of the following nutrients is NOT present in milk?
(a) Protein
(b) Vitamin C
(c) Calcium
(d) Vitamin D
Answer: (b) Vitamin C

Question 3.
Which of the following is a primary source of energy for the body?
(a) Proteins
(b) Fats
(c) Vitamins
(d) Carbohydrates
Answer: (d) Carbohydrates

Question 4.
Which cooking advancement is NOT part of modern methods?
(a) Electric grinders
(b) Microwave ovens
(c) Gas stoves
(d) Silbattas
Answer: (d) Silbattas

Question 5.
Which region of India is known for dishes like dosa and idli?
(a) Maharashtra
(b) West Bengal
(c) Punjab
(d) Tamil Nadu
Answer: (d) Tamil Nadu

Question 6.
What does “food miles” refer to?
(a) Distance traveled by food from farm to plate
(b) Nutritional value of food
(c) Amount of food waste
(d) Number of meals consumed in a day
Answer: (a) Distance traveled by food from farm to plate

Question 7.
Which region of India is known for the dish “vada pav”?
(a) Tamil Nadu
(b) Maharashtra
(c) Punjab
(d) West Bengal
Answer: (b) Maharashtra

Question 8.
Which of the following is a rich source of dietary fibers?
(a) Chicken
(b) Milk
(c) Brown rice
(d) Butter
Answer: (c) Brown rice

Question 9.
Which one of the following food items does NOT provide dietary fiber?
(a) Whole grains
(b) Whole pulses
(c) Fruits and vegetables
(d) Milk
Answer: (d) Milk

Question 10.
Which of the following nutrients is crucial for the absorption of vitamins?
(a) Fats
(b) Minerals
(c) Proteins
(d) Carbohydrates
Answer: (a) Fats

Question 11.
Which of the following sources of protein is different from the others?
(a) Gram
(b) Peas
(c) Cottage cheese (paneer)
(d) Soybeans
Answer: (c) Cottage cheese (paneer)

Question 12.
Read the food items given below:
(i) Wheat
(ii) Ghee
(iii) Iodised salt
(iv) Spinach (palak)

Which of the above food items are “energy-giving foods”?
(a) (i) and (ii)
(b) (iii) and (iv)
(c) (ii) and (iv)
(d) (i) and (iv)
Answer: (a) (i) and (ii)

Question 13.
Read the following statements about diseases:
(i) They are caused by germs.
(ii) They are caused due to a lack of nutrients in our diet.
(iii) They can be passed on to another person through contact.
(iv) They can be prevented by taking a balanced diet.

Which pair of statements best describes a deficiency disease?
(a) (ii) and (iv)
(b) (ii) and (iii)
(c) (i) and (ii)
(d) (i) and (iii)
Answer: (a) (ii) and (iv)

Question 14.
What is used to test for the presence of starch in food?
(a) Litmus paper
(b) Copper sulfate
(c) Iodine solution
(d) Caustic soda
Answer: (c) Iodine solution

Question 15.
What are millets known for?
(a) Being a type of fruit
(b) Being a source of fats
(c) Being easy to cultivate and highly nutritious
(d) Being a source of vitamins only
Answer: (c) Being easy to cultivate and highly nutritious

👉 Read Also: Mindful Eating Class 6 Case Study Questions

👉 Read Also: Mindful Eating Class 6 Assertion Reason

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Frequently Asked Questions (FAQs) on Mindful Eating Class 6 MCQ Questions

Q1: Why should I practice Class 6 Science Chapter 3 MCQs?

A1: Practicing MCQs helps in quick revision, improves problem-solving speed, and enhances conceptual understanding of important topics in Class 6 Social Science.

Q2: Are these Class 6 Science MCQs based on the latest syllabus?

A2: Yes, all the MCQs are designed as per the latest CBSE/ICSE syllabus and exam pattern to help students prepare effectively.

Q3: Where can I find more MCQs for Class 6 Science?

A3: You can find more chapter-wise MCQs on our website. These are designed to cover important concepts and prepare you for exams.

Q4: Are the answers provided for all MCQs?

A4: Yes, each MCQ is accompanied by the correct answer to help students understand and learn better.

Q5: How can I improve my performance in Class 6 Science MCQs?

A5: To improve your performance, practice regularly, revise key concepts, and take mock tests to assess your knowledge.

Q6: Do these MCQs help in school exams?

A6: Yes, these MCQs are aligned with school exam patterns and help in scoring well by strengthening conceptual clarity.

Q7: Can I download these MCQs for offline practice?

A7: Yes, you can download or print these MCQs for convenient offline practice.

Mindful Eating Class 6 MCQ Questions with Answers | Social Science Chapter 3

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